Mercer's Restaurant logo
Dinner from 6.30pm Thu to Sat
Lunch from 12midday Sun

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 Winter Menu

Stephen’s Dégustation Menu

Dégustation menu $105.00 or $152.00 per person with listed matching wines

Twice baked parmesan and fresh Tasmanian truffle souffle with leek fondue
2015 Chateau la Gordonne Rose
Mille feuille of atlantic samon and spanner crab meat tartare 
2019 La Curio Chardonnay
Warm salad of quail  with mushrooms, pickled walnut ketchup and egg yolk emulsion
2018 Pipers Brook Pinot Noir
Lamb, smoked eggplant, yoghurt and onions
2013 JAnders Shiraz
Pre dessert
Callebaut chocolate mushroom with hazelnut parfait and flavours of the forest floor
2009 Le Tertre du Lys Sauternes
Menu is subject to change
Please inform us at time of booking of your dietary requirements

Please note that we endeavour to present our current menu, however we recommend that you do not rely on this information without firstly confirming it with us.

Mercer's Restaurant     732 Main Road, Eltham 3095     Phone/Fax: (03) 9431 1015
Dinner from 6.30pm - Thursday to Saturday  Lunch from 12midday - Sunday